Description
Composition:
Calcium Carbonate, Monocalcium Phosphate, Sodium Chloride, Magnesium Oxide, Sodium Bicarbonate
Chemical Analysis %:
| Calcium | 24.15% |
| Sodium | 7.70% |
| Phosphorus | 4.00% |
| Magnesium | 1.30% |
Additives per kg
Vitamins:
| Vitamin A (3a672a – Retinyl Acetate) | 800,000 I.U. |
| Vitamin D3 (3a671 – Cholecalciferol) | 160,000 I.U. |
| Vitamin E (3a700 – Mixed Tocopherol Isomers) | 1,200 mg |
| Niacin (3a314 – Nicotinic Acid) | 800 mg |
Trace Elements:
| Iodine (3b202 – Anhydrous Calcium Iodate) | 240 mg |
| Selenium (3b801 – Sodium Selenite) | 6 mg |
| Iron (3b103 – Ferrous Sulfate Monohydrate) | 1,600 mg |
| Manganese (3b502 – Manganese Oxide) | 3,200 mg |
| Zinc (3b603 – Zinc Oxide) | 3,200 mg |
Gut Flora Stabilizer:
| Live Yeast (Saccharomyces) | 100×10⁹ CFU |
Flavouring Substances:
| Flavouring Substances | 3,000 mg |
