Rokus With Vegetables 1240G

Ingredients:

meat and animal derivatives, vegetables (0.5% dried carrots, equivalent to 4.3% carrots and 0.5% dried peas, equivalent to 4.3% peas), cereals, and minerals

Analysis:

crude protein: 6.5%

crude fat: 2.6%

crude fibers: 0.9%

crude ash: 1.9%

moisture: 80%

Additives per kg:

vitamin A 1400 IU/KG, vitamin D3 165 IU/KG, vitamin E 16 IU/KG, iron (E1) 12MG/KG, manganese 6MG/KG, zinc 15MG/KG, copper (E4) 2MG/KG, iodine (E2) 0.3MG/KG, selenium (E8) 0.1MG/KG